With the transformation and upgrading of domestic industries, we have upgraded from low-end manufacturing to high-end manufacturing, as well as the food industry. Only by controlling the quality of food can we sell better prices. In terms of food color control, the desktop color difference instrument of CHNSpec can be used to solve this problem. In addition to measuring fruits and vegetables, the desktop color difference instrument can also measure meat, soy sauce, oil and other liquids. The transmission and reflection measurement mode of the desktop color difference instrument can basically meet the measurement of all colors.

The food industry has always played a pivotal role in the world economy. Since ancient times in China, there has been a saying that food has "complete color, flavor and flavor", and color comes first. Various studies have shown that color will affect people's expectations of food taste. In fact, even before each taste, we have judged the taste by the color of food or drink. We expect red food to be as sweet as strawberries or cherries, white should taste like vanilla, and green may be lime, sour or mint. Color characteristics can even determine whether we eat or not. For example, when green appears on the wrong food, such as mashed potatoes or pumpkin pie, most of us won't try!

There are many kinds of food, but for the food that can judge the quality by color, the color difference instrument can play an important role in it. Moreover, compared with the visual method, the color difference instrument determines the color of the material through measurement, judges its quality, classifies it, and applies it to the food field. It has the advantages of fast measurement speed, low price and certain accuracy. There are many models of color difference meter of CHNSpec technology, which is suitable for different food color detection and control.

Milk is one of the oldest natural drinks, known as "white blood", and its importance to human body can be imagined. As the name suggests, milk is squeezed from female cows. In different countries, milk is also divided into different grades. At present, the most common are whole fat, low-fat and skimmed milk. At present, there are many additives in milk on the market, such as high calcium and low-fat milk, in which calcium is added. The CS-821n desktop color difference instrument of CHNSpec technology adopts high-intensity pulsed xenon lamp and has dual optical path spectral analysis technology. Be able to fully understand the changes of color data.

Fruit is a common food in people's daily life, such as apple. It is generally rich in vitamins, which can slow down or block the synthesis of melanin and whiten the skin. It is an alkaline food, which can keep the blood neutral or weakly alkaline, so it has the function of fitness and beauty. There are red, cyan and yellow on the market. Many colors will appear during growth. Due to photosynthesis, many colors will change during growth. Therefore, many fruit farmers will also grade apples according to color. Ds-700d handheld color difference instrument of CHNSpec technology can well meet this demand.

Whether it is fruits and vegetables, meat or liquid food, our desktop color difference meter and portable color difference meter can well meet the measurement. Welcome to pay attention to us and consult more information about desktop color difference meter.